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Mother’s Day at the award-winning Fitzwilton Hotel
Celebrate Mother’s Day with us for a relaxed Sunday Lunch or indulgent Afternoon Tea, the perfect way to treat the special ladies in your life. Sunday Lunch from €39 per person for 2 courses or €45 per person for 3 courses. Classic Afternoon Tea €29 per person / Bubbly Afternoon Tea €39 per person Relax and enjoy quality time together while we take care of everything, making it the perfect celebration for the whole family. https://www.fitzwiltonhotel.ie/dining/mothers-day/ To book: contact 051
NEW at the Fitzwilton Hotel – Met Bar menus just launched
There’s something new to look forward to at the Fitzwilton Hotel as the Met Bar introduces two brand-new menus, created to take you from lunchtime through to evening dining. The Lunch Menu, served from 12pm to 3pm, is ideal for a relaxed break or quick catch-up, offering a selection of light bites, delicious sandwiches and nourishing bowls. From 3pm to 9pm, the Evening Menu takes over, featuring exciting new dishes alongside the much-loved classics that regular guests know and enjoy. Be sure to
Employee of the Year at Fitzwilton Hotel – Head Chef Jason Condron
Congratulations to Head Chef Jason Condron on receiving the Fitzwilton Hotel Employee of the Year Award for 2025 presented by General Manager Geoff Dawson. This award is recognition of Jason’s leadership, culinary excellence and dedication throughout 2025. His passion and commitment to the highest standards have made a significant contribution to the experience of our guests and to the many successes of the Fitzwilton Hotel this year including winning City Hotel of the Year Award (Munster) 2025 at the
Waterford Business Awards celebrate outstanding local success
The very best of Waterford’s business community was celebrated at the Waterford Business Awards, which took place on Friday night, November 14th, at the Tower Hotel, before an audience that included Minister for Enterprise, Tourism and Employment Peter Burke, Mayor of Waterford City & County Cllr Séamus Ryan, and close to 400 business leaders from across the city and county. The gala evening, hosted by WLR’s Mary O’Neill and organised by Waterford Chamber, with the support of Dungarvan & West Waterford
Triple Win for the Fitzwilton Hotel at the Irish Hotel Awards!
We’re absolutely delighted to share that the Fitzwilton Hotel celebrated a trio of wins at the Irish Hotel Awards earlier this week – a true highlight for our team!City Hotel of the Year – MunsterDuty Manager of the Year – National Winner: Justin DoyleGeneral Manager of the Year – Munster: Geoff Dawson These prestigious awards are a glowing reflection of the dedication, passion, and teamwork that define life at the Fitzwilton Hotel. Every team member plays a vital role in creating the warm, welcoming
Fitzwilton Hotel Employee of the Quarter – Chef David Jordan
We’re delighted to celebrate Chef David Jordan as our Employee of the Quarter for Q2, 2025 at the Fitzwilton Hotel! David is a fantastic team player—always ready to help out, no matter how busy the shift. His calm, focused attitude, positive energy, and friendly smile make a big impact every day in our kitchen and beyond. This is such well-deserved recognition. Well done, David, and thank you for all your hard work and dedication! Pictured above with Colin Flynn, Operations Manager.
Lunchtime Dining at The Fitzwilton Hotel
Looking for a great lunch option in the heart of Waterford City? The Fitzwilton Hotel offers the perfect setting for a relaxed midday break, whether you're meeting clients, catching up with colleagues, or simply stepping away from the desk. Our popular Lunch Bowls, available daily from 12–3pm, are full of fresh, seasonal ingredients and big on flavour — ideal for a satisfying yet quick bite. For those with more time to linger, our All Day Dining Menu is served from early afternoon through to the
